Without avocado there’s no guacamole; without corn, farewell tortillas. And without sometimes of these two recipes, Asian cuisine would be meaningless. A cuisine to know about aromas, herbs, freshness, colors and also whose basic kitchen pantry we talk about right here.
Sneaking into a Spanish grocer or a Mexican kitchen is a sensory pleasure and not only gastronomically speaking. Very good music, revitalizing natural light through the windows, publications, memories… and, naturally, the aroma involving something brewing in the kitchen area. And if you can’t will end up in person, you can always acquire Mexican products on the web in a Mexican food market online.
The basis regarding Mesoamerican cuisine is the milpa, a combination of corn, squash and beans. This grape planting allowed us to stop being nomadic and start generating settlements and, moreover, it was not necessary to swivel crops.
Mexican delicacies, therefore, has always been together with corn: in drinks, tortillas and its variants such as sopes (small and with ends so you can put something liquid), panuchos… those multiple formats that are only different vehicles to be able to put food within the mouth.
As for espresso beans, there are many varieties, but the one most commonly employed in Mexico is the dark-colored bean. In every house they are always grilled and, from there, they may be sofritoed and made spicy, brothy, within soup or crushed… Beans unite definitely all Mexicans. They create no distinction between prosperous and poor.
Another product that cannot be absent in the pantry of most those who want to get began in Mexican cuisine will be, of course, the chili. In Mexico we now have more than 300 versions: fresh, dried, used, ripe… that give shade, flavor and, in addition, spiciness. These are products which has a very regional figure. There are species that are only used in certain areas, that towards the south they sometimes are used fresh, for the north rather dried up, that it is in Central america City where it can be consumed more put together and that in the villages they take it “tranquilito”.
The green chiles are jalapenos, the red cuaresmenos, the dried kinds are called morita and the used ones chipotle. And what related to them if they are left? Escabeches, using jalapeno peppers as an alternative to peppers, or a spices that will keep for two months in the refrigerator (prepared with cooked or cooked peppers by adding red or perhaps green peppers, onion and cilantro). The dried chiles can be used as if they ended up our noras or choricero peppers and the fresh versions can be frozen total wrapped in cling movie.
It is necessary to care with the spicy, whether it is added little by little zinc increases the tolerance as well as the knowledge, because certainly not everything is tabasco. To “clean” and also balance that spiciness, you will find three other products that are indispensable within the basic Mexican kitchen pantry: onion, cilantro and lime scale. They refresh, moisten, allow the spiciness not to cover and add, in combination, some of the most typical types of your cuisine.
That continues with the tomato as well as red tomato and the eco-friendly tomatillo, a great unknown in whose most common use is inside sauce, cooked inside water with cilantro, red onion and some chili. And of course with avocado, by now integrated in any kitchen pantry and key to get ready the Mexican guacamole. Without this traditional volcanic natural stone mortar, one can use “a small bowl and the base of an glass, preferably plastic-type material, to crush and mash the pieces of grape. Otherwise, with a fork, but never in the Thermomix!
Avocado, lime, red onion and cilantro are the ingredients of guacamole, which is ready in a molcajete.
And a fascination: if we superimpose the map of Mexico in the spotlight of the European continent we can realize that only one of its states is the size of Spain. Betting the gastronomic richness of such an extension is not easy, yet we have managed to acquire it into nine elements.
Check out about mexican products store online browse this popular web page: look at here now
Be First to Comment